Europa: Oscypek cheese

Fischer 4033 | Michel 4183 | Year of issue 2005 | Republic of Poland

Gastronomy. Europa issue.


4033
Oscypek cheese

Glossary

Oscypek is a smoked cheese from Poland and Slovakia. The highlander shephard's cheese is made from sheep's milk, pressed into wooden, spindle-shaped forms in decorative shapes.

Translations

Oscypek PodhalaĊ„ski = Oscypek from Podhale.

Relevant pages

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Resources

Oscypek
Polish cuisine

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